Desserts of the World

Asian Cakes & Sweets

Malaysian, Korean, Japanese, Indonesian and Chinese cakes and sweets.

Chinese Five Spice Chocolate Cake

Bake a moist chocolate cake warmed with Chinese five spice and finished with a spiced ganache. Includes ingredient notes, tips and storage guidance.

3 min read

Indonesian Banana Cake

Learn what Indonesian banana cake (bolu pisang) is, which bananas to use, and how to bake or steam a moist, fragrant version at home with simple ingredients.

3 min read

Indonesian Lapis Cake Recipe

Make Indonesian kue lapis, a chewy steamed layer cake with coconut milk and pandan, and learn how it differs from the rich baked lapis legit.

4 min read

Japanese Banana Cake

Bake a soft, lightly sweet Japanese-style banana cake with a tender crumb, plus an optional lemon cream cheese frosting, tips and storage advice.

3 min read

Korean Lunchbox Cake Recipe

Make a mini Korean lunchbox cake: a soft vanilla sponge, whipped cream cheese frosting, and tips for decorating and packing it in a takeout box.

4 min read

Sweet Potato Ball Dessert

Make chewy, crisp-shelled sweet potato balls inspired by Taiwanese night markets, with a purple sweet potato option, frying tips and gluten-free notes.

4 min read

Sweet Taro Cake Recipe

Bake a light sweet taro cake with homemade taro paste and whipped cream. Learn how to prepare taro safely, how long to cook it, and how to store it.

4 min read

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